National Beef Association
For everyone with an interest in the British beef industry

Salers Cattle Society of the UK Ltd

Excellent fertility, calve easily at 2years, quick rebreeding.
A large pelvic region ensures trouble free calving.
Small calves with “get up and go”
Quality milk increasing with the calf’s need.
Competitive live weight gains from birth.
High forage conversion rate.
Thick skin, strong curly coat withstand harsh weather.
Agile, strong legs and black hooves.
Lean, finely marbled meat
Longevity

Contact
Liz Wilde
Ball Green Cottage, Well Head lane, Hubberton, Halifax, Yorkshire, HX6 1NN